Flavor: woody-nutty, dense, creamy-pastry

Flavor: fresh and strong, with notes of nuts and wood.

Flavor: Gaiwan, monk and a lotus, porcelain, 150 ml

Flavor: sweet, fruity, honey

Flavor: candy-like, enveloping, with hints of baked goods and apples.

Flavor: noble, spicy-woody, camphor

Flavor: honey, spices, minty

Flavor: bright, noble, sweet, and caramel-like, with a hint of bread, a touch of smoke, and vibrant fruit-berry accents.

Flavor: Teacup flower, made of clay with glaze, 75 ml

Flavor: Chasen - a whisk for frothing powdered matcha tea.

Flavor: rich, sweet with a soft bitterness

Flavor: dried herbs, notes of piney, corn, and cedar

Flavor: Teacup Cosmos, clay, glaze, 100 ml

Flavor: bold, chocolatey-caramel, baked flavors, with notes of berries and crusty bread.

Flavor: bold, velvety-bitter, well-balanced

Flavor: Pu-erh tea knife Cigar, light, flat cut

Flavor: Teacup with a handmade landscape image, 65 ml

Flavor: Gaiwan, gazebo on the shore, hand-painted, porcelain, 170 ml

Flavor: handmade tea ceremony teapot, clay, 260 ml

Flavor: sweet, juicy-dried fruit, with berry and bread notes

Flavor: sweet, juicy, soft, with hints of berries, peaches

Flavor: Teacup Cosmos, clay, glaze, 155 ml

Flavor: Teacup сranes, porcelain, 75 ml.

Flavor: Gaiwan, Flower, ceramic, 160 ml